Ultraviolet sterilizer, ultraviolet disinfection equipment manufacturer

Ultraviolet Sterilizer, Ultraviolet Disinfection Equipment Manufacturer Ultraviolet sterilization is efficient, broad-spectrum, free from secondary pollution, safe and reliable in operation, requires minimal space, has low initial investment, and is capable of disinfecting large volumes of water continuously. UV light has a strong inactivation effect on bacteria and viruses in water, with a sterilization rate generally reaching 99.99%. UVC disinfection technology offers high sterilization efficiency—when the UV radiation intensity is 3000 μW/cm², the disinfection of bacteria and viruses is typically achieved within 1 second, requiring only 1/600 to 1/10 of the time needed by conventional chemical methods. A key feature of UV disinfection systems is their ability to disinfect large volumes of water continuously. The effectiveness of UV sterilization is mainly influenced by the wavelength, intensity, and duration of UV exposure, as well as factors such as water depth, temperature, turbidity, and the type and quantity of microorganisms present. UV disinfection produces no odor or noise, requires no chemical additives, and has no adverse effects on water bodies, organisms, or the surrounding environment. The construction and operational costs are relatively low, with maintenance limited to periodic replacement of UV lamps and cleaning of quartz sleeves, allowing for unmanned operation. Ultraviolet light is a type of electromagnetic wave. When electrons in atoms transition from higher to lower energy levels, they release excess energy in the form of electromagnetic waves. The stronger the electromagnetic wave energy, the shorter the wavelength. The human eye can perceive electromagnetic waves with wavelengths between 400 nm and 780 nm (1 nm = 10⁻⁹ m). To the human eye, electromagnetic waves at 400 nm appear blue or violet, while those at 780 nm appear orange or red. Ultraviolet light refers to electromagnetic waves with wavelengths shorter than 400 nm. Because its spectrum lies beyond the violet region, it is called ultraviolet (UV). Electromagnetic waves with wavelengths between 100 nm and 400 nm can damage DNA, impair protein production and replication capabilities. When the DNA and RNA of bacteria and viruses are destroyed, they lose their ability to survive and reproduce. Features of Ultraviolet Sterilizer Equipment: UV...